Faster

Just

• top
• bake
• present or serve the pizza base.

You save

• the thawing / defrosting
• the fermentation
• the shaping out of the dough ball

The advantages for you at a glance.

• a process reliability
• a consistent quality
• a permanent readiness to sell
• no preparation time
• low manpower requirements
• a fast training (no qualified specialists are necessary)
• a simple, quick and cost- effective processing

Just

• top
• bake
• present or serve the pizza base.

You save

• the thawing / defrosting
• the fermentation
• the shaping out of the dough ball

The advantages for you at a glance.

• a process reliability
• a consistent quality
• a permanent readiness to sell
• no preparation time
• low manpower requirements
• a fast training (no qualified specialists are necessary)
• a simple, quick and cost- effective processing

Just

• top
• bake
• present or serve the pizza base.

You save

• the thawing / defrosting
• the fermentation
• the shaping out of the dough ball

The advantages for you at a glance.

• a process reliability
• a consistent quality
• a permanent readiness to sell
• no preparation time
• low manpower requirements
• a fast training (no qualified specialists are necessary)
• a simple, quick and cost- effective processing